Sensitivity of Atlantic salmon (Salmo salar) to dietary endosulfan as assessed by haematology, blood biochemistry, and growth parameters

Dietrich Petri, Chris N. Glover, Sonja Ylving, Kjersti Kolås, Gro Fremmersvik, Rune Waagbø, Marc H.G. Berntssen

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47 Citations (Scopus)

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Pharmacology, Toxicology and Pharmaceutical Science