Diet and the prevention of type 2 diabetes

Norman J. Temple; Nelia P. Steyn

doi:10.1007/978-1-61779-894-8_7

Diet and the prevention of type 2 diabetes

Norman J. Temple, Nelia P. Steyn

Centre for Science

Human Sciences Research Council South Africa

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Nutritional Health
Subtitle of host publication	Strategies for Disease Prevention: Third Edition
Pages	127-142
Number of pages	16
ISBN (Electronic)	9781617798948
DOIs	https://doi.org/10.1007/978-1-61779-894-8_7
Publication status	Published - 1 Jan. 2012

Keywords

Cereal fiber
Dietary fiber
Glycemic index
Prevention of diabetes
Type 2 diabetes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1007/978-1-61779-894-8_7

Cite this

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title = "Diet and the prevention of type 2 diabetes",

keywords = "Cereal fiber, Dietary fiber, Glycemic index, Prevention of diabetes, Type 2 diabetes",

author = "Temple, {Norman J.} and Steyn, {Nelia P.}",

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language = "English",

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AU - Temple, Norman J.

AU - Steyn, Nelia P.

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KW - Cereal fiber

KW - Dietary fiber

KW - Glycemic index

KW - Prevention of diabetes

KW - Type 2 diabetes

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M3 - Chapter

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SN - 9781617798931

SP - 127

EP - 142

BT - Nutritional Health

ER -

Diet and the prevention of type 2 diabetes

Keywords

UN SDGs

Access to Document

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